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PUB BITES & SOUPS

CRISPY CALAMARI 16.99

Calamari fried to perfection and served with Marinara Sauce

MOLLY’S WINGS 16.99

mild, medium, hot, teriyaki, garlic parmesan or whiskey sauce, tossed and served with carrots & celery, blue cheese dressing

FRIED SHRIMP BASKET 17.99

lightly fried Beer Battered shrimp with cocktail sauce OR tossed Buffalo style in spicy sauce. Served with fries.

CHOICE of MUSSELS or CLAMS 16.99

Your choice of Either Mussels OR Clams Steamed with Harp Lager, Garlic Butter, Diced Tomatoes and Scallions

GROUPER BITES 19.99

Dipped & Dusted Panko Grouper Fingers,

Served with fries

PEEL & EAT SHRIMP 19.99

Lightly Steamed and Chilled, Seasoned with Old Bay & served with Cocktail Sauce.

BLACKENED BEEF TIPS* 17.99

Grilled, Cajun seasoned beef tips, served with a horseradish dipping sauce

CHICKEN TENDER BASKET 15.99

local free-range chicken, breaded & fried, served over French fries, with a honey mustard dipping sauce

MOZZARELLA STICKS 13.99 V

deep fried, served with marinara sauce

POTATO SKINS 14.99

baked with chopped bacon, scallions, shredded cheese & served with sour cream sauce

MAC & CHEESE BITES 14.99

cheesy morsels of macaroni battered & fried

DARCY PRETZELS 13.99

2 Jumbo pretzels coated with Celtic salt & served with

spicy mustard & cheese sauces

TACOS: 20.99

(3) Fried Shrimp Tacos, Served with a slaw mix,

spicy cream sauce & cilantro

SOUPS

NEW ENGLAND CLAM CHOWDER

SOUP OF THE DAY

Cup 7 Bowl 9

CELTIC FAVORITES

CORNED BEEF & CABBAGE 21.99

Classic Irish & American dish of corned beef, boiled potatoes & seasoned cabbage

FISH & CHIPS 22.99

Ale-battered Filet of Atlantic Cod, deep fried to a Golden Brown, served with French fries

SHEPERD’S PIE 20.99

A blend of fresh chopped beef, peas, carrots and onions, topped with a Crown of House made mashed potatoes.

BANGERS & MASH 20.99

Savory Irish Sausages served over mashed potatoes, with sauteed onions & Beef gravy

HEALTHY SALADS

MOLLY’S PUB SALAD 10.99 GV

mixed greens, tomatoes, shredded carrots, cucumber & red onions

CAESAR SALAD 11.99 V

chopped romaine, garlic croutons & parmesan cheese tossed with Caesar dressing

CHOPPED COBB 16.99 G

mixed greens, avocado, crispy bacon, boiled egg, tomato, red onion & shredded cheddar cheese

KERRY FARMHOUSE 15.99 G

mixed greens, chopped tomato, red onion, kalamata olives, banana peppers & feta cheese

DRESSINGS: balsamic vinaigrette, ranch, bleu cheese, honey mustard, 1000 island, light raspberry vinaigrette, Garlic Parmesan, Italian or Caesar. Extra dressing .80

ADD ONS: Grilled Chicken $10 Grilled Sirloin Steak $12

pan-seared salmon filet $13

HOT DIPS

Served with Tortilla Chips & Fried Pita Chips*

SHRIMP & CRAB 16.99

CREAMY SPINACH 15.99

*dips can be made Gluten -free by omitting the Pita Chips

BURGERS & PUBWICHES

served with French fries or coleslaw

substitute sweet potato fries or onion rings or side salad $3.00

MOLLY’S PUB BURGER* 15.99

flame broiled hamburger on toasted kaiser roll, with lettuce and tomato

MOLLY’S OPEN FACED REUBEN 16.99

One Thick slice of Hearty Rye Toast, topped with House Cooked Corned Beef, 1000 Island Dressing,

Sauerkraut and Melted Swiss Cheese.

GRILLED CHICKEN SANDWICH 16.99

with roasted red peppers, lettuce, tomato and mozzarella cheese

SOUTHERN FRIED CHICKEN SANDWICH 16.99

fried chicken breast, topped with sliced pickles, coleslaw and melted American cheese

EMERALD ISLE STEAK SANDWICH 18.99

flame-grilled sliced sirloin steak, American cheese, sauteed mushrooms & onions on a Toasted Hoagie roll

PO”BOY SANDWICH 17.99/19.99

Lightly battered Fried Shrimp OR Grouper on

a Toasted Hoagie Roll, with Shredded Lettuce, tomato, served with a Spicy Remoulade sauce.

CHIPOTLE BLACK BEAN BURGER 14.99 V

Served with lettuce, tomato and Choice of French Fries OR Coleslaw

TOPPINGS: $1.50 each: sauteed onions, sauteed mushrooms, roasted red peppers, jalapenos, American cheese, cheddar, Swiss bleu, mozzarella, feta,

$2.50 each: Bacon or Avocado

ENTREES

ATLANTIC SALMON FILET 25.99

Served with a lemon, garlic, butter sauce.

GRILLED CHICKEN TERIYAKI 24.99

2 Chicken Breasts marinated, grilled and served with Teriyaki sauce.

BLACKENED BEEF TIPS* 26.99

Grilled, Cajun Seasoned Beef Tips topped with Mushrooms and Onion Gravy

NEW YORK STRIP STEAK* 32.99

12 oz char-grilled black angus steak served with mashed potatoes or French Fries.

ENTREES are served with your CHOICE of Rice, Mashed Potatoes, Baked Potato and vegetable.

*** Baked Potato available after 4pm

*Consuming Raw or undercooked Meats, Poultry, Seafood, Shellfish or Eggs may increase your risk of foodborne illness

“ G” Denotes a Gluten-free item

“V” Denotes a Vegetarian item

Menu Subject to item & price changes.

TO-GO ORDERS - There is an extra charge

of $1.00 per menu item

on all To-Go Orders to cover the high cost of Plastic containers, plastic ware & Paper bags.